Category: food

This week I review Guava Good from Oak Highlands Brewing.

This week I review Sangre y Miel from Revolver Brewing.

This week I reviewed Mind On My Money from Martin House Brewing Company.

I am slowly becoming a pepper beer fan. It is happening. This week, I reviewed Northbound 75 from TUPPS Brewing.

This week I reviewed All Call from Lakewood Brewing Company.

This week I reviewed Off The Leash from Noble Rey Brewing Company. Cheers.

This week I reviewed Iron Joe from Rahr & Sons Brewing Company.

In this week’s review, I get my taste on with Knock Out, a high-abv red ale from Bitter Sisters Brewing company.

I’m growing to like Braindead Brewing Company in Deep Ellum more and more. Each time I visit, they have a new brew on tap, along with a kickass rotating guest tap list. Good on ya, Braindead! I Like Harvey IPA — Full Review

I really like On Rotation in Dallas. It’s a modern, clean space nestled next door to Cane Rosso, just around the way from the spillway at White Rock Lake. Cheers. Full Post: We Have the Hots for Jalapeno Saison